{"product_id":"sns-grills-easyspin-grill-grate-for-26-kettle-grill","title":"SnS Grills EasySpin Grill Grate for 26\" Kettle Grill","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/SnSGrills-Logo_480x480.jpg?v=1664839655\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/SnSGrills-Logo_480x480.jpg?v=1664839655\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" width=\"285\" height=\"95\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHome of the Slow 'N Sear®. SnS Grills Offers High-Quality Kettle Grills, Kamado Grills, and Grill Accessories.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSnS Grills (previously Adrenaline Barbecue Company) was founded in 2014 while the Slow ‘N Sear was in development. From the start, our focus has been on helping our customers make better backyard barbecues. We do that by creating high-quality products that we’re proud to put our name on and being a resource to our customers for everything related to charcoal barbecue and grilling.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSick of the Rusty Grate in your 26\" Kettle?\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTwo-zone cooking enthusiasts and Cold Grate Technique lovers rejoice! Made from high quality 304 stainless steel, this grate will simplify and elevate any cook.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDesigned to match the width of the Slow 'N Sear® XL, the single opening streamlines grate functionality while making it easier to access fuel in the basket. Need to refill charcoal? Our hinged, grate design completely covers the water reservoir while providing full access to the charcoal basket. No more wet briquettes!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEasySpin™ Grate handles are welded to the top of the outer ring making the Cold Grate Technique much easier to perform - by manually spinning the grate\u003c\/li\u003e\n\u003cli\u003eAdditional grate rails near the handles provides additional cooking space over stock grates\u003c\/li\u003e\n\u003cli\u003eQuality 304 stainless steel for durability and longevity\u003c\/li\u003e\n\u003cli\u003eFits current 26\" kettle grill models; does not fit vintage models\u003c\/li\u003e\n\u003cli\u003eActual diameter: 25¼ inches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Grate Technique\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdetails data-mce-fragment=\"1\"\u003e\u003csummary data-mce-fragment=\"1\"\u003eSee Cold Grate Technique *Instructions\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ctable data-mce-fragment=\"1\" width=\"100%\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" style=\"width: 32.7079%;\" data-mce-style=\"width: 32.7079%;\"\u003e\n\u003ch4 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cstrong\u003eThe Perfect Sear Using the Cold Grill Grate Technique\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT1_480x480.jpg?v=1665531335\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT1_480x480.jpg?v=1665531335\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEveryone agrees: grill marks = flavor. The brown crust that forms due to the exposure of meat to high heat (Maillard reaction) produces the most flavorful bites. So why are we happy with food that only has strips of flavor? What if we could have all-over flavor? We can! The Slow ‘N Sear and the Cold Grate Sear Technique make it both possible and incredibly easy.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT2_480x480.jpg?v=1665531438\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT2_480x480.jpg?v=1665531438\"\u003e\u003c\/p\u003e\n\u003cp\u003eSay goodbye to grill marks…\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT3_480x480.jpg?v=1665531468\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT3_480x480.jpg?v=1665531468\"\u003e\u003c\/p\u003e\n\u003cp\u003e…and HELLO! to all over sear and fantastic flavor!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy are we so used to grill marks?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt’s no surprise that we’ve learned to think that a grill-marked steak looks delicious. Most grills (even in restaurants) don’t get hot enough to deliver an all-over sear to the food. Instead, they rely on the heat from the cooking grate to do most of the cooking. The meat touching the grate gets nice and browned but the rest of the surface just gets cooked without any additional flavor. This is why you usually see tan banding around the outside edges of a grill-marked steak when you cut into it rather than the wall-to-wall color you get with the Cold Grate Technique.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT4_480x480.jpg?v=1665531547\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT4_480x480.jpg?v=1665531547\"\u003e\u003c\/p\u003e\n\u003cp\u003eNo tan banding here!  This Cold Grate, reverse seared ribeye has wall-to-wall uniform interior color.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does the cold grate technique work?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe patented design of the Slow ‘N Sear grill perfectly solves the problem of uneven flavor from grill marks and tan branding.\u003c\/li\u003e\n\u003cli\u003eThe fully walled basket keeps coals away from the kettle wall so heat stays inside the grill\u003c\/li\u003e\n\u003cli\u003eThe slightly angled walls of the basket encourages even burn of fuel and concentrates heat\u003c\/li\u003e\n\u003cli\u003eThe basket itself is large enough to hold enough fuel to generate super-high temperatures (1000+ F)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA cold cooking grate is the key to a perfect cold sear steak\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNow that we have an intensely hot sear zone, we’re going to let the fire do the cooking and not the grate.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill steaks on a cold grill\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of heating up your grill grate, do everything you can to keep it COLD and out of the way of your intense radiant heat.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUse a thin wire grate\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUse a thin wire grate so it can’t store heat energy and put it on at the last moment so it’s not hot when the steak is first set on the grill.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Zone Fire\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMaintain a two zone fire so only part of the grate is over the sear zone.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpin the grate\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhen it’s time to flip, spin the grate so that you’re always using a cold grate and a very hot fire to sear.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT5_480x480.jpg?v=1665531843\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/files\/s\/CGT5_480x480.jpg?v=1665531843\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Grill Grate Method\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eStart with a cold grate. Cook for one minute.\u003c\/li\u003e\n\u003cli\u003eAfter one minute, this is now a hot grate (red).\u003c\/li\u003e\n\u003cli\u003eRotate grate a 1\/4 turn to move a section of cold grate over the Slow 'N Sear.\u003c\/li\u003e\n\u003cli\u003eMove meat back over Slow 'N Sear onto cold grate. Flip over.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ccenter\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/8zDiZt7f0-A\" title=\"SnS Grills - How to Perfectly Cook Steak Reverse Seared Ribeye on Slow 'N Sear kettle\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\" width=\"740\" height=\"416\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/center\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/details\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SnS Grills","offers":[{"title":"Default Title","offer_id":47643115487526,"sku":"ESG-26","price":94.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0022\/7265\/7497\/products\/SnS-Grills-EasySpin-Grill-Grate-for-26-Kettle-Grill.jpg?v=1707441766","url":"https:\/\/www.fireplacechoice.com\/products\/sns-grills-easyspin-grill-grate-for-26-kettle-grill","provider":"Fireplace Choice","version":"1.0","type":"link"}