Forza Forni Stromboli Residential Brick Oven
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Forza Forni Stromboli Residential Brick Oven

SKU: STROMBOLI-DUO-C-W

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Overview

The Fiero Team is committed to delivering quality products and exceptional after-sales care. Each product has been carefully chosen and tested to prove its value and effectiveness in the most demanding commercial kitchens. When a Fiero product is purchased, attention to detail and excellent service are our promise, long past the purchase date.


Description

Inspired by the still-active Stromboli volcanic island in the Tyrrhenian Sea, off the north coast of Sicily. The Stromboli Duo is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco finish to the dome facade with a steel semicircle arch opening allowing access to the hearth.

Available Fuel Options — Wood | Gas | Dual

Features

The Stromboli Duo is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco dome facade with a steel semicircle arch opening which allows access to the hearth at 23” wide by 9” tall. The oven hearth is designed & manufactured in Modena, Italy as a solid, single-piece refractory with or diameter measuring 35.4”. Wood fuel is combusted directly within the hearth which maximizes energy eciency and power.

Fiero At Home

Crafted entirely by hand in Modena – Italy, using the highest quality refractory materials and the best performing insulation for a durable oven with consistent baking performance.
Adapted from our commercial line to be more compact, whilst maintaining the same power and capabilities as our professional ovens. Indoors or outdoors, this addition will be the focal point for your home.


Metal Frame & Wood Rack

The reinforced metal frame provides solid support to the overall structure while also allowing for a tidy firewood storage spot underneath the oven for year-round usage and protection.


Let The Oven Do The Work

The oven hearth is designed to be a solid, single-piece refractory floor providing an even distribution of heat across the baking surface, preventing hot and cold spots.
This oven gives you all the advantages of a professional pizzaiolo working with a premier oven.


Customize The Exterior Finish

Select between a variety of rustic stucco colors or from our imported Venetian tiles. Both are incredibly durable and extremely resistant to blows, abrasion, and heat.


Technical

Ventilation

This oven is supplied with an 18” tall chimneypiece with a chimney cap & spark arrester. This may be removed and replaced with chimney material that is listed to the UL 103 HT chimney standard or equivalent standard per NFPA 211 & local codes. The chimney must terminate to a chimney cap with a UL-listed spark arrester. Installation requirements may vary depending upon the desired chimney run.

Operational Airflow: 200 CFM

Static Pressure at Flue Collar: 0.05 in H2O

Clearances

Minimum clearance of the oven (built-in or standalone) to combustible materials are as follows:

Top: 14” (356 mm)

Back & Sides: 1” (25 mm)

Non-combustible flooring must extend out at least 36” (914 mm) from the oven opening and at least 30” (762 mm) to each side of the opening. Do not fill the required air space with insulation or other materials.

Specification

Model No. STROMBOLI-C-W
STROMBOLI-S-G STROMBOLI-S-W
Width 47.3" 47.3" 47.3"
Depth 53.2" 53.2" 53.2"
Height 32" 68.2" 68.2"
Weight 820 1010 1030
Gas Requirements N/A LPG or Natural Gas (must be specified upon order) N/A
Gas Connection Size N/A 1/2 Gas Connection N/A
Gas Pressure N/A LPG: 11-27.4 inH20
Natural Gas: 5.4-13.5
N/A
BTU per hour N/A LPG: 54,626
Natural Gas: 52,445
N/A
Baking Chamber Floor 35.4 35.4 35.4
Baking Chamber Floor Shape Circle Circle Circle
Baking Chamber Opening 9" x 23" 9" x 23" 9" x 23"
Baking Chamber 1 1 1
Daily Preheat Time (minutes) 45 45 45
12" Pizza Capacity 2 2 2
Pizza Baking Style Ultra versatile Ultra versatile Ultra versatile
Oven Temperature Range 500-1000ºF 500-1000ºF 500-1000ºF
Roast Chicken Hearth Capacity 3 3 3
Bread Loaf Hearth Capacity 6 6 6


Downloads:

Shipping This item ships to
Delivery Estimated between and . Will usually ship within 1 business day.

Description

Overview

The Fiero Team is committed to delivering quality products and exceptional after-sales care. Each product has been carefully chosen and tested to prove its value and effectiveness in the most demanding commercial kitchens. When a Fiero product is purchased, attention to detail and excellent service are our promise, long past the purchase date.


Description

Inspired by the still-active Stromboli volcanic island in the Tyrrhenian Sea, off the north coast of Sicily. The Stromboli Duo is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco finish to the dome facade with a steel semicircle arch opening allowing access to the hearth.

Available Fuel Options — Wood | Gas | Dual

Features

The Stromboli Duo is a hand-built Italian hearth-style brick oven designed for interior and exterior residential use. It features a tiled or stucco dome facade with a steel semicircle arch opening which allows access to the hearth at 23” wide by 9” tall. The oven hearth is designed & manufactured in Modena, Italy as a solid, single-piece refractory with or diameter measuring 35.4”. Wood fuel is combusted directly within the hearth which maximizes energy eciency and power.

Fiero At Home

Crafted entirely by hand in Modena – Italy, using the highest quality refractory materials and the best performing insulation for a durable oven with consistent baking performance.
Adapted from our commercial line to be more compact, whilst maintaining the same power and capabilities as our professional ovens. Indoors or outdoors, this addition will be the focal point for your home.


Metal Frame & Wood Rack

The reinforced metal frame provides solid support to the overall structure while also allowing for a tidy firewood storage spot underneath the oven for year-round usage and protection.


Let The Oven Do The Work

The oven hearth is designed to be a solid, single-piece refractory floor providing an even distribution of heat across the baking surface, preventing hot and cold spots.
This oven gives you all the advantages of a professional pizzaiolo working with a premier oven.


Customize The Exterior Finish

Select between a variety of rustic stucco colors or from our imported Venetian tiles. Both are incredibly durable and extremely resistant to blows, abrasion, and heat.


Technical

Ventilation

This oven is supplied with an 18” tall chimneypiece with a chimney cap & spark arrester. This may be removed and replaced with chimney material that is listed to the UL 103 HT chimney standard or equivalent standard per NFPA 211 & local codes. The chimney must terminate to a chimney cap with a UL-listed spark arrester. Installation requirements may vary depending upon the desired chimney run.

Operational Airflow: 200 CFM

Static Pressure at Flue Collar: 0.05 in H2O

Clearances

Minimum clearance of the oven (built-in or standalone) to combustible materials are as follows:

Top: 14” (356 mm)

Back & Sides: 1” (25 mm)

Non-combustible flooring must extend out at least 36” (914 mm) from the oven opening and at least 30” (762 mm) to each side of the opening. Do not fill the required air space with insulation or other materials.

Specification

Model No. STROMBOLI-C-W
STROMBOLI-S-G STROMBOLI-S-W
Width 47.3" 47.3" 47.3"
Depth 53.2" 53.2" 53.2"
Height 32" 68.2" 68.2"
Weight 820 1010 1030
Gas Requirements N/A LPG or Natural Gas (must be specified upon order) N/A
Gas Connection Size N/A 1/2 Gas Connection N/A
Gas Pressure N/A LPG: 11-27.4 inH20
Natural Gas: 5.4-13.5
N/A
BTU per hour N/A LPG: 54,626
Natural Gas: 52,445
N/A
Baking Chamber Floor 35.4 35.4 35.4
Baking Chamber Floor Shape Circle Circle Circle
Baking Chamber Opening 9" x 23" 9" x 23" 9" x 23"
Baking Chamber 1 1 1
Daily Preheat Time (minutes) 45 45 45
12" Pizza Capacity 2 2 2
Pizza Baking Style Ultra versatile Ultra versatile Ultra versatile
Oven Temperature Range 500-1000ºF 500-1000ºF 500-1000ºF
Roast Chicken Hearth Capacity 3 3 3
Bread Loaf Hearth Capacity 6 6 6


Downloads:

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Shipping This item ships to
Delivery Estimated between and . Will usually ship within 1 business day.
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